PLACE:��Historic Courthouse - Buchanan�

DATE:��Wednesday, January 27, 2010�

TIME:���10am to 12pm�

ADMISSION:�FREE�

INFO:�The Smithsonian exhibition Key Ingredients; America by Food will be open just for seniors (55+) from 10am to noon.�

• Dr. Ann McCleary, Center for Public History, University of West Georgia will discuss the exhibit companion (and award-winning) catalog Food, Family, and Community: A Collection of Georgia Memories.�
• Holly Garner, Staff Nutritionist from Higgins General Hospital will discuss proper nutrition for seniors.
• Exhibit will open to the general public at 12:00.�

CONTACT:��Karen Higgins��678.644.0743�

HANDICAPPED ACCESS IS AVAILABLE.